An exhilarating masterpiece of contemporary design, Cheddar Heights represents the quintessence of our architectural philosophy at Superfood Commercial Architecture. This towering skyscraper gracing the Manhattan skyline is an unmistakable tribute to our passion for culinary-inspired architecture.
The yellow lotus cheese façade opens in irregular holes that highlight the building's windows, ventilation shafts and entrances. Using morphogenesis and parametrics, we have created a facade that conforms to the organic chaos theories that shape the shapes and textures of cheese.
Cheddar Heights is not only an efficient embodiment of brutalism, but also a triumph of symbolism. The yellow cheese facade represents vitality, warmth and innovation, a shining beacon of urban progression. The irregular, organic window openings offer a unique view of the surroundings, constantly reminding the viewer of the unpredictability and diversity of life.
The fact that Cheddar Heights serves as the headquarters of a major cheese factory underlines its iconic presence and sets new standards for the integration of form and function. This fusion of building typology and symbolic expression gives the tower an unparalleled identity and meaning.
The establishment of buildings that look like cheese in global cities would be a bold statement of the courage for aesthetics and non-conformism. A cheese tower in every city would not only be an iconic landmark, but also a true expression of creativity and innovation. It would be a bold recognition of urban dynamism and diversity and an affirmation of the constant change that permeates all dimensions of urbanity.
Cheddar Heights is a convincing plea for the need for culinary-inspired architecture that not only visually stimulates and inspires, but also promotes the interconnection of everyday life, culture and work. It is a shining example of how Superfood Commercial Architecture pushes the boundaries of conventional architecture and enriches the urban landscape with the powerful and captivating energy of food architecture.
| Location: | Broadway, New York |
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| Period: | 2023 - 2024 |
| Project type: | Office building |
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| Size of the project: | 50,000 - 100,000 square meters |
| Building size: | Skyscraper |
| Location: | City center |
| Style: | Modern, Food style |
| Special features: | Cheese look |
| Cost: | Highly expensive |
| Materials: | Concrete, Steel, Glass, Stone, Marble, Aluminum, Plastic, Precast concrete elements |
| Text AI model used: | GPT-4 |
| Time of day: | Daylight |
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| Weather: | Sunny |
| Photography style: | Exterior Architectural Photography |
| Image AI model / style used: | Lah Mystery XL (Supermachine) |
